Friday, April 3, 2015

Where in the World is Marta Senn-Diego? The Eigth: The Best Guzen of My Life



Guzen!” you might hear from some friends run into each other at the store or the park. It means, basically, “What a coincidence” or “Fancy that!”

I had a fantastic guzen moment on my last day in Japan, but to make it more comprehensible, you need to understand the insurmountable odds that led to it.

My last day in Japan opened with clear skies and beautiful weather. Bright an early, I jotted down all my chores and goals for the day:

1.   Send a few books and a wad o’cash to America
2.   Fax the necessary documents to obtain Haruko’s family’s information to Sasebo City Hall
3.   Mail some postcards to friends. Wink!
4.   Check out the morning farmer’s market outside of Canal City
5.   Visit a few local temples
6.   Make an appointment at the Owl Café. Yes, there’s an impending owl café in this post.
7.   Go to the giant reclining Buddha at Nanzo-in Temple outside of town
8.   Eat a beautiful parfait: the big ones with the mocha, cookies, syrups, etc.

I just wanted to accomplish the mailing and faxing in the morning so I’d have time the rest of the day to enjoy myself. There was no real rhyme or reason, I just had a general idea of things to do.

I was a little discouraged after it took 45 minutes to fax everything to Sasebo. Halfway through, I figured I should have just mailed everything, but it was too late by then. Finally, I booked it out of the convenience store and made my way north past the station.

On my way to the morning market, I happened to walk by one of the temples on my list! There was construction going on around the temple grounds, but inside the walls, it was oddly peaceful. When Hakata was recovering from the war, clay and broken tiles were used all over the city to rebuild walls, making for some pretty and historic additions to the town.

Inside the garden, there was a tranquil pond with an arched stone bridge, a waterfall and a dozen or so giant koi gulping at the sakura petals on the pond’s surface. When I went inside the building, I presented the hostess with a green ticket and she led me into a tatami room with one door open onto another little mossy garden.

I sat there alone for a little while, listening to a gardener sweep fallen leaves and scattered pebbles with a handmade branch broom. When the hostess came back, she had a small napkin of sweets, one shaped like a cherry blossom and one long sweet that looked like a wafer.

We bowed and she set the bowl down. To my surprise, she then gave me a few additional instructions that turned into a mini chado lesson. First, she told me to sit on the tatami mat behind me, so there was a mat between her and me. Then, she counted the centimeter wide striations in the woven tatami: 16 bands should be between the border of the mat and your knees.

Then you eat your sweet and then and only then do you drink the tea to cleanse the palate so the sweet and bitter notes complement each other. She left me to enjoy my tea and the view. I was free to leave at any time. So after watching the gardener for a moment longer and taking a few bracing breaths of the still chilly morning air, I left and slipped on my walking shoes once more.

Next stop was the morning market, and it did not disappoint. Fresh fugu, those ugly little rock gremlin fish, giant yellow tail and salmon, snails, razor clams, all manner of vegetables and more! It’s fun to just gape at the quantity and quality of everything and smell the salt and seaweed in the air.


I detoured through the back streets and came upon a cool little café where I stopped in for a latte with matcha. It was just my style: refurbished wood floors and tables; free trade coffee for sale; relaxed SoHo vibe. Refreshed and caffeinated, I continued up to a riverside park for pictures of the sakura.

While I strolled, I was surprised that at 10am, there were people eating and drinking under the trees already! One very drunken young man came leaping and bouncing up to me. He invited me to drink with him and his friends. I explained I’d just had tea and coffee. He didn’t want to take “No” for an answer, but I just persistently excused myself and begged to be forgiven. After sufficiently saying “No” enough, he finally let me go.
 
People were beginning to come out in droves to enjoy the break in the weather and the last of the sakura. With every puff of wind, another light shower of pale pink petals twirled to the ground. Children chased the petals, older couples simply watched their descent.

By then, I was on my way back to the shopping district to see Tocho-ji, a temple famous for having the largest seated wooden Buddha in Japan as well as graphic relief depictions of the Japanese Buddhists hells. In the courtyard of the temple is an old sakura tree. The courtyard was already full of people, sitting in a large ring in groups, eating ice cream or lunch boxes and gazing at the tree. Upstairs in the temple, you can light some incense and a candle before proceeding into the hall with the Buddha.

When you enter the hall of the hells, you see seriously graphic images of souls damned to all sorts of horrible punishments like being eaten forever, gorging themselves on human waste and flesh, climbing poles over fire pits with rocks strapped to their backs and worse!
You then walk through a pitch black and silent tunnel before you emerge at the Buddha’s feet once again. You know it’s safe, you know nothing is going to jump out at you. But the sound and visual deprivation are truly nerve-wracking!

After Tocho-ji, I walked back to Canal City and the shopping arcade where the Owl Café is situated. There was a small group of people already waiting outside, and I was getting a little nervous that they’d fill up and I’d miss my chance.

Here’s the system: you arrive when you can, ideally, when they open at 10am, and make an appointment for any hour until 8pm. Then you pay the fee (1,000 yen for a soft drink, a gift, and 20 minutes to hold and pet the birds: 1500 if you want a beer) and the fun begins.

When a store-clerk came out, she ushered in the group around me for the 11am shift. Then she asked when I wanted to come back. I thought about it. I wanted to see the reclining Buddha while the light was good for the pictures I wanted. It was a 20 minute train ride, and I needed time to get to the station and back. Plus, I figured a beer and the birds would be good money and time spent. Considering all that, I reserved the last shift at 7pm.

When I walked around the corner, I found a sign that offered an open-top bus tour of the city. It would go by another temple and a park I was thinking of seeing, plus the weather was good. To ride or not to ride? I agonized for a while before deciding to instead visit one last temple before hitting the station.

By the time I got to the station, I was starving! I’d mailed my cards and books, reserved my owl café time and was feeling deserving of a proper meal. So after getting lost for a long time in the station, I found an udon restaurant with chilled udon. The wooden bowl is like a shallow bucket, filled with ice cubes, water and noodles. You dip the noodles into a soy broth with ginger, scallions and sesame then slurp to your heart’s content! Naturally, you get pickles and brown rice on the side.

As I sat down, I considered my two train options: there was one at 3:08 and another at 3:27. To play it safe, I thought I’d take the later one. Turns out, I was hungrier than I’d thought and I was able to catch the first train!

Herein lies the guzen.

I sat down on the train next to an older Japanese woman. After a few minutes, she asked in perfect English, “Where are you from?”

This was Miyako. She is 78 years young. Her English is very good, but she’s only been to California once, and she doesn’t get to practice her English often. However, she practices when she can with the Americans she meets on the street in Sasebo. Yes, Sasebo.

She was on a trip in Hakata to visit her husband’s tomb at Nanzo-in! She makes this journey at least once a year and always brings treats for him and her acquaintances at the temple for taking care of her husband’s remains. She makes the treats herself: tea ceremony sweets! Miyako is actually a practitioner, and before she retired, she would give demonstrations in tea houses and sell her own sweets on the side.

We got off the train together and I thought she might excuse herself. But instead, we ended up spending the afternoon together in one of the most beautiful and moving experiences I’ve had in two years of Japan living.

She showed me the musical keys you can play on the bridge like a xylophone to play the town’s song. She sang as she struck each key in perfect tempo. We climbed the stairs to the shrine together and she pointed out the special three-needled pine trees that are famous to Kyushu. At the top of a ridge, you have to walk through a tunnel. The walls are lined with little brass placards of Buddhas, each with a number. We stopped at her husband’s so she could touch the shiny brass.

We emerged onto a cleared courtyard with a few shrines, a charm shop and a tea house. We went into the tea house together so she could give the owner, her acquaintance, some of the tea sweets. We ended up eating a few (she kept handing me more and more and just bundled them all together and put them in my bag for me!) while they talked. She explained how we met at the station by chance and she was showing me the temple. I couldn’t understand much beyond that.

She explained that she doesn’t know the woman’s name, but that they have this thing in common, so she always brings sweets for her.

Up a few more stairs, there’s the Buddhist hall of worship. In an alcove, we made offerings and lit candles for “destitute women” of the region. Inside the hall, we removed our shoes and once again, Miyako explained to another familiar face that she was showing me the temple. We entered the hall and walked between rows and rows of forest green cabinets. Down another turn and another column, we came to one and stopped.

She opened the cabinet doors to reveal a small shrine to her husband. There were little tablets with kanji, little gold tables and lanterns and a framed picture of her husband. She left a tray of sweets on a pull out shelf and silently prayed for a moment. Then, she began talking to her husband. She introduced me and explained the situation. Afterwards, she bowed and picked up her bags again and we pressed on.

The reclining Buddha is gorgeous and huge. On his feet are gold painted symbols. People leave small money offerings on these 3-D symbols for good luck or fortune or health as the case may be.

Now, you may think that’s all there is to it, but no! If you pay for a stick of wood, you write a prayer and your name, then proceed barefooted into the hall behind the Buddha. There are 88 flagstones in the floor for the 88 different deities on the walls. Halfway down the hall, we ascended a spiral staircase. Upstairs was a small room looking into a smaller room with another shrine. Miyako told me to put my prayer in a tray facing the shrine. Then, I touched a ribbon attached to a scepter and further up, leading to the ribbons wrapped around the giant figure’s hand. I then knelt on the floor before a brass recreation of the designs on Buddha’s feet. Miyako told me to place my hands on the symbols and pray. I wished for good health, safe travels, and a cool head, in case anyone is interested.

Then Miyako prayed and we continued down and along the remaining 44 flagstones.

We walked around the extensive temple grounds throughout the hills for a little while longer. There were kappa shrines, jizo shrines, a dragon cave with a tunnel so low I had to stoop over at the waist while tiny Miyako could stroll through. There was also a demon shrine and waterfall. Miyako had me stand in front of several things so she could take a picture. She’s promised to send me a DVD soon.

I was so moved that she let me in on this most intimate of Buddhist practices with a complete stranger. She barely knew me, but something inside her inspired her to give me an insight to a world that for most foreigners is completely shadowed. And for my last day in Japan, I couldn’t have been more humbled or awestruck at the sheer luck of it!

It was getting windy and cooler by the time I got back to Hakata. I figured if I hurried, I could change from shorts into pants and grab a sweater before heading back to the café! 

The café was amazing! There are tiny owls up to a big great horned name Yu, for “evening.” We received a little crash course on how to hold the owls’ leashes before going down to the owl area for the fun part! For 20 minutes, we all held, petted, photographed and exchanged owls. It brought me back to the time my family went to Scotland and I held my first owl, a barn owl named “Basil.”

The beer was very refreshing, too, by the way, but not nearly as refreshing as watching the water fountain show in Canal City and eating a mochi and matcha parfait. And officially, my list was completed and my time in Japan drawn to a close.

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